No need to look beyond your own kitchen for RESTAURANT QUALITY samosas. Golden, crisp, and packed withbold, spiced flavor—samosas are one of the world’s most beloved bites. Now you can make them completelyfrom scratch in your own kitchen. In this hands-on cook-along, you’ll learn how to create restaurant-qualitysamosas from the ground up, starting with classic savory filling of seasoned potatoes and vegetables, andcustomizable aromatic spices and herbs. The real game-changer? You’ll master how to make your own paper thinsamosa wrappers using simple accessible ingredients—such a fun experience!We’ll also explore three different healthy alternative ways to cook your samosas—no deep-frying required. Onecooking method involves using the air fryer! Freezing and reheating tips will also be shared!Equipment Needs: Large non-stick pan. More info will be provided in the ingredient list packet.~~~~~~~~~~~~~~~~~~~~~~~~~~While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDFpacket to be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this online virtual interactive class can include immediate family members livingfull-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adultchildren, or extended family members are gathering for a fun night together, EACH household must registerSEPARATELY even if participating together.

Skip the takeout and bring bold, homemade Asian flavors to your table in 30 minutes or less! In this hands-oncook-along experience, you’ll learn how to create three quick, scratch-made healthy chicken rice bowls inspiredby Japanese, Chinese, and Korean cuisine. We’ll make Chef Tess’ versions of Teriyaki Chicken, Honey GarlicChicken, and Gochujang-glazed chicken using a simple, repeatable HEALTHY cooking method that makesweeknight meals fast and stress-free. You’ll also learn an easy versatile approach to preparing vegetable sides.Tips for marinating, seasoning, and building flavor will also be shared. Perfect for busy nights and meal prep,these dishes are fresh, economical, and better than takeout.Equipment Needs: Well seasoned or non-stick wok optional.~~~~~~~~~While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDFpacket to be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this online virtual interactive class can include immediate family members livingfull-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adultchildren, or extended family members are gathering for a fun night together, EACH household must registerSEPARATELY even if participating together.Optional Abbreviated Description:Skip the takeout—learn to make bold, healthy Asian rice bowls in 30 minutes or less. Create Teriyaki, Honeygarlic and Gochujang-glazed chicken using one simple cooking method you can use again and again. You’ll alsolearn an easy approach to cooking veggie sides, plush tips for flavor, marinating and meal prep—no deep fryingrequired. Fast, fresh, and better than takeout.

The word “Mezze” refers to what we all know as finger foods and dips. Many Mediterranean meals consist of a variety of“mezze” items that come together creating the most wonderful flavors, tastes and textures. Learn how to bring warmth, color,and the flavors of the Mediterranean to your fall and winter gatherings with this festive Mediterranean mezze cook-along classwhere Chef Tess (a descendant of Spartans) will guide you through creating a stunning mezze-style charcuterie board,perfect for sharing or seasonal entertaining any time of year.The mezze-style charcuterie board will include four delicious scratch-made dips, warm-spiced, bright Greek meatballs, andhandmade pita bread. Mezze boards / platters will be rounded out with an array of fresh and pickled vegetables, olives, fruitand nuts for a vibrant crowd—pleasing spread! The board, platter, or table becomes the canvas upon which we create anedible work of art!Cook-Along mezze items: Silky whipped feta & tzatziki dips, Greek Meatballs, homemade pita breadMezze items to be demonstrated: Muhamarra (a smoky red pepper dip), Greek hummus and time permitting, some crispy,Greek sesame bread sticks. The demonstration will also include how to build the board balancing the colors, textures andflavors, and how to build interest and visual appeal with using height and practical items found in every kitchen.This experience is all about bold delicious flavors, beautiful presentations, and the joy of gathering around food—Mediterranean style.Equipment: A food processor or blender is needed for the creation of the Whipped feta. Stand mixerrecommended for the pita bread.~~~~~~~~~~~~~~~~~~~~~~~~~While cooking-along is loads of fun, and highly recommended, it is optional. Make it a date night or family night as you createlasting memories in your kitchen!This class will take place on Zoom, free online software. Participants will receive instructions on how to access the class priorto it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping and preparation.The Instructor’s Personal Recipes from this class will be included in a professionally made PDF packet to be received byparticipants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants of her cookingclasses. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this online virtual interactive class can include immediate family members living full-time inthe same home ONLY. If children are participating, adult supervision is required. If friends, adult children, or extendedfamily members are gathering for a fun night together, EACH household must register SEPARATELY even ifparticipating together.

Kimbap is Korea’s answer to the perfect rice roll—similar in shape to sushi, yet uniquely its own with savorycooked fillings that create distinctive flavors and textures. Join Chef Tess for this, fun filled cook-along adventureand explore the art of making Bulgogi Kimbap rolls from start to finish, rivaling any you wild find in a restaurant.From seasoning the rice, to marinating and cooking Bulgogi, preparing colorful vegetables (including a quickpickle), and crafting a delicate omelet you’ll bringing everything together into beautiful hand-rolled Kimbap.Along the way, you will discover the key differenced between sushi and Kimbap, practice rolling and shapingtechniques and enjoy the bold, balanced flavors of your creation. Whether you are a busy home cook or a curiousfoodie, you will leave with new skills, fresh inspiration, and the confidence to turn simple ingredients into avariety of healthy, delicious, gourmet kimbap.~~~~~~~~~While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipe from this class will be included in a professionally made PDF packetto be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee covers immediate family members living full-time in the same household. Adultsupervision is required if children participate. If friends, adult children, or extended family members areparticipating together, EACH separate household must register SEPARATELY

Ramen noodles may be humble, but with a little creativity and flair, they can be taken to a whole new level beingtransformed into a restaurant-worthy meal. Join Chef Tess for this fun filled cook-along adventure and learn toturn this humble noodle into a truly special meal using high-quality proteins, fresh vibrant vegetables, and Asianpantry stables. Learn to elevate texture and taste, marinate the protein, and prepare the vegetables and how tobuild bold, balanced flavors by crafting a rich full- flavorful sauce. Then discover a few simple cooking techniquesfor layering the ingredients and the flavors to create depth, texture, and visual appeal in every serving. Whetheryou are a busy home cook or a curious foodie, you will walk away with serious ramen inspiration and the skills tocontinue to turn a simple pack of Ramen noodles into a healthy, nutritious gourmet experience!~~~~~~~~~While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipe from this class will be included in a professionally made PDF packetto be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this online virtual interactive class can include immediate family members livingfull-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adultchildren, or extended family members are gathering for a fun night together, EACH household must registerSEPARATELY even if participating together.

Warm, comforting soups are always a welcome addition to any table—and even better when served in fresh,homemade Italian bread bowls. Join this chef-let, hands-on cook-along experienced and create two flavorful,from-scratch soups along with artisan-style bread bowls baked right in your own kitchen.Participants will prepare the instructors versions of Mary Me Chicken Soup—a rich, creamy, flavor-packedfavorite—and Chicken Pot Pie Soup, a comforting classic with a hearty, savory twist. You’ll also learn to makeChef Tess’ signature Italian Bread Bowls from scratch, perfect for serving and sopping up the soups with!Choose one soup to cook-along with while the other is created, or make both for the full experience. Recipes aretaught step-by-step using an electric multi-cooker or on the stovetop, so you can cook with whatever tools youhave. This interactive, real-time experience will leave you with reliable, go-to original recipes that are sure tobecome family favorites.Equipment Needs: Electric Multi-Cooker such as an Instant Pot® (optional), heavy bottom soup pot, a stand-mixerand dough hook are also recommended for the making of the bread bowls. If stand mixer is not available, doughcan be made by hand. More info will be provided in the ingredient list packet.~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~While cooking-along is loads of fun, and highly recommended, it is optional.This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipe from this class will be included in a professionally made PDF packetto be received by participants after the class.The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee covers immediate family members living full-time in the same household. Adultsupervision is required if children participate. If friends, adult children, or extended family members areparticipating together, EACH separate household must register SEPARATELY

Rich, savory, and deeply comforting—this is the kind of meal that brings everyone to the table. In this hands-onclass, you’ll learn how to create tender, perfectly seasoned Swedish meatballs simmered in a velvety, savorycream sauce—an iconic dish enjoyed by families around the world, especially during the holidays.To make it even more special, you’ll prepare homemade Spatzle—soft, delicate German egg noodles that aresurprisingly fun to make and the perfect companion to soak up every bit of that delicious sauce.Follow along step-by-step as Chef Tess shares her recipes, techniques for building flavor, working with simpleingredients, and creating a complete, from-scratch seemingly gourmet meal you’ll be proud to serve. Whetherfor a holiday gathering or a cozy dinner at home, this comforting classic is sure to become a family favorite.~~~~~~~~~~~~~While cooking-along is loads of fun, and highly recommended, it is optional. Make it a date night or family nightas you create lasting memories in your kitchen!This class will take place on Zoom, free online software. Participants will receive instructions on how to accessthe class prior to it starting.A list of ingredients and class details will be received in advance of the class with enough time for shopping andpreparation. The Instructor’s Personal Recipes from this class will be included in a professionally made PDFpacket to be received by participants after the class.NOTE: The instructor’s recipes are copyrighted and are only shared with those who register for this class.As an added bonus, the instructor has created a private group and a public group on Facebook for participants ofher cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun!Note: One registration fee for this on-line virtual interactive class can include immediate family members livingfull-time in the same home ONLY. If children are participating, adult supervision is required. If friends, adultchildren, or extended family members are gathering for a fun night together, EACH household must registerSEPARATELY even if participating together.